biodegradable tableware

  The main component of the current  disposable tableware  is polystyrene as the main material, and the other components are produced to enhance the transparency of the disposable tableware. When people apply this product, it is really because of the characteristics of disposable tableware, as well as its heat-resistant and easy-to-use performance, which can make our lives more convenient.   With the fast-paced development of modern times, more and more consumers choose to apply disposable tableware. The product is made of excellent PS materials, one-time use, no cleaning, high-temperature production, aseptic packaging, and 260 degrees high-temperature one-time injection molding. After ultraviolet disinfection, it has beautiful appearance, can resist hot water at 100°C, will not be deformed, and will not leak.   And the product is produced in a sterile QS workshop, and is also acid-resistant, alkali-resistant, heat-resistant and sterile (such as Salmonella, Shig...

  The disposable tableware produced by Hengfeng   corn starch tableware manufacturer   uses corn cob powder, chitosan, starch, polyvinyl alcohol, xanthan gum, and water as raw materials. The optimal ratio of each raw material is confirmed through orthogonal experiments, and then different The extruding method can be used to make it into disposable cornstarch tableware such as tableware, chopsticks, lunch box and so on. Regarding the development of corn starch technology, the following is a detailed introduction.   The significance of the development of corn starch plastic tableware is not only embodied in the environmental aspect. The use of corn and other plants as raw materials has solved the dilemma that chemical plastics are derived from petroleum and the raw materials are easily depleted from the source. Using plants as raw materials, the final decomposition products can still return to nature and will not harm the surrounding environment. The process of product...